In this weeks episode, Shelley and Phil dive into an Old World Pinot Noir (Burgundy) and a New World Pinot Noir (from Oregon) to taste through the differences of the two. Pinot Noir is the favorite grape of many because of its versatility with food pairings. Pick up one of these wines (Studio 107 has
We’re in the dog days of Winter, especially here in North Idaho. In this weeks episode, Shelley and Phil are going to talk about a few wines to help get you through Winter while they taste through two of them, a Viognier and a Malbec. #HappyFriday! #ItsWineTime! #Cheersing Wines tasted this episode: 2019 Barrage
In this weeks episode, Shelley and Phil talk about the existing Bordeaux grape varietals and how the evolving climate change has prompted the French to officially add new Bordeaux grape varietals. And during this conversation they taste through a sensational White Bordeaux, Red Bordeaux and introduce the Vinloq slow decanting and wine preservation system. Let us
In this weeks episode, the first of season 3, Shelley and Phil BOTH do a blind tasting while navigating through multiple recording challenges. Two Charles Shaw wines, from California, otherwise known as Two Buck Chuck, a Chardonnay and a Merlot verses a California Chardonnay from Kendall-Jackson and a California Merlot from Blackstone. How will Two