In todays episode, Shelley and Phil walk and talk through some strategies of buying wine in discount stores like Grocery Outlet while they taste through three of those wines. Having tasted some pretty high end wine on our podcast recently, it’s time to see if some lower cost wines will make the grade. #HappyFriday! #ItsWineTime!
In todays episode, Shelley and Phil are reminded of how much MORE Sommelier’s know about wine than the rest of us! Sam Lange, the Sommelier at Beverly’s Restaurant at The Coeur d’Alene Resort, is our guest, this week and he nails a blind taste of a surprise wine we brought for him. He also brings
Shelley has had a thing for Zinfandel’s lately and so in this episode, we’re going to do a little #ZinfulLiving as we taste through two California Zinfandel’s, one from Lodi and one from Paso Robles. Zinfandel is a wine that goes with many things, from Monday night meatloaf, to Wednesday night pizza to Saturday night
In this episode, Shelley and Phil reminisce about their recent trip to Walla Walla. While they go in depth about the wineries they visited and the wines they tasted they honor Zinfandel Day, which is this Wednesday November 17, with two Zins from California. Grab one of these or one of your favorites and taste through