In todays episode, Shelley and Phil dive in to two moderately priced red wines to honor their upcoming respective wine days, re-introduce the Vacu Vin Swirling Carafe and talk about why restaurants have a corkage fee. Bring on the tannins and muscles! #HappyFriday! #ItsWineTime! #Cheersing Wines this episode: A HUGE thanks to our sponsors:
On this episode, we have wine aplenty, song AND dance! Jeff Peda, Licensed Beverage Alcohol Professional (aka independant sales agent) and Maria Magdalena Sosa, Mele to her friends, join Shelley and Phil to taste through SIX featured wines from the renowned Bodega Garzón winery in Uruguay. And just in time for Tannat Day on Sunday,
In today’s episode, Shelley and Phil start their Paso Robles journey with a delicious lineup at Tablas Creek Vineyard. Tablas Creek wines are known for their elegance, complexity, and balance and today we’ll taste six of their wines while we learn about the unique history and philosophy behind this winery with Wine Consultant, Lisa Rainey. #HappyFriday!
In today’s episode, Shelley and Phil dodge corks on the loose to taste through three wines, while sifting through Part 4 of our Wine Clubs series. We open with a Chardonnay from the Wine Text club, navigate through a Malbec from Elsom Cellars and finish with a Tannat. #HappyFriday! #ItsWineTime! #Cheersing Wine Time Fridays Rating