Episode 212 – Fishing for Flavors we find the Catch of the Day with Sena Wheeler of Sena Sea Seafood

The ever so popular Copper River Salmon are beginning to run! In this weeks episode, we’re getting a masterclass in fishing and crabbing in Alaska with Sena Wheeler from Sena Sea as she walks us through their process of catching and shipping over some crab cakes and, you guessed it, Copper River Salmon!

#HappyFriday! #ItsWineTime! #Cheersing #PulmonaryEdema #EasterEgg

Sena Seas seafood this episode:

• Crab Cakes ($65 for 4 3oz crab cakes)
• Copper River Sockeye Salmon ($94 for 4 6oz portions)

 Wines this episode:

• 2022 Hedges CMS ($14 at area stores)
• 2021  Erath Pinot Noir ($16 at area stores)

 Don’t take chances with your seafood purchases! Visit https://www.senasea.com and bring your seafood to the next level!

**Some other wines to consider are wines from one of our sponsors today, Elsom Cellars. Their Albariño would be off the charts with these crab cakes and their Rosé of Cinsault would pair perfectly with this salmon!

**Wine Time Fridays Charity Sips: A Toast to Good Deeds** – Copper River Watershed Project (CRWP) The Copper River Watershed Project (CRWP) is dedicated to enhancing the vitality and sustainability of the Copper River watershed’s salmon-based communities, economies and cultures in North America.

A HUGE thanks to our sponsors: 3D Kitchens by Design and Elsom Cellars!

3D Kitchens by Design: If you’re ready for a complete kitchen upgrade, 3D Kitchens by Design is THE place for you. Visit https://3dkitchensbydesign.com for more information. Located in Coeur d’Alene, Idaho; 3D Kitchens by Design: Dream, Design, Deliver

Elsom Cellars: Good times are meant to be shared and so are great grapes and great wines! Since 2006, Elsom Cellars has been producing brilliant Washington wines. For more information about Elsom Wines, please visit http://www.elsomcellars.com or call them at 425-298-3082.

And of course, a HUGE thank you to Tod Hornby who wrote and recorded our official Wine Time Fridays theme music, which is ANYthing but average.  Please visit https://todhornby.com or contact him at veryaveragemusic@gmail.com

The CDA Gourmet Wine Word of the Week – Complementary

This describes a pairing where the flavors of the wine and food enhance each other, creating a new and more complex flavor profile. For example, a crisp Sauvignon Blanc can complement the citrusy notes in a seafood dish.

CDA Gourmet: Are you looking to elevate your kitchen? You need to check out CDA Gourmet! Located in Midtown Coeur d’Alene, CDA Gourmet offers a diverse mix of flavor enhancing product as well as the tools to make it all happen. And they have just launched their online store with 15% off all regularly priced items at checkout through May 15!  Visit  https://www.cdagourmet.com for more information or  call 208-551-2364. CDA Gourmet: Your kitchen elevated.

Mentions: Luke Marquis, Mollydooker, Rosemary Manor.

Some Wines we enjoyed this week: Rocky Pond Stratastone White, Louis M. Martini Sauvignon Blanc, Harumph Cabernet Sauvignon, Mer Soleil Chardonnay, Elsom Cellars Isabella, David Duband Louis Auguste Bourgogne Hautes- Côtes de Nuits (red Burgundy) and a Lòfos Xinomavro Rosé.

Please find us on Facebook, Twitter (@VintageTweets), Instagram (@WineTimeFridays) on our YouTube Channel,  and on Threads, which is @winetimefridays. You can also “Follow” Phil on Vivino. His profile name is Phil Anderson and will probably “Follow” you back! Check out all of our current sponsors by visiting our Wine Time Fridays Resource Page as well as check out all of the 2024 Wine Days coming up!

*If you are a winery, restaurant, bottle shop and/or wine bar and want to look at how easy and affordable it is to become a sponsor and/or you are a winery and want to have your wines featured on an episode, please contact us through our Contact Page or email us at itistimeforwine@gmail.com.

If you want to watch this episode on YouTube, here you go!

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