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All posts by Phil Anderson

Episode 164 – Idaho Wine Month – Week Two Featuring Cinder Wines: A Volcanic Affair
Episode 164 – Idaho Wine Month – Week Two Featuring Cinder Wines: A Volcanic Affair

In today’s episode, Shelley and Phil taste through two wines from another Idaho Winery, Cinder, in honor of Idaho Wine Month which is June. Cinder Winery is a small, family-owned winery located in Garden City, Idaho that produces a variety of wines, including Sauvignon Blanc, Viognier, Pinot Noir, Syrah and Tempranillo. Cinder Winery is committed to

Episode 163 – Idaho Wine Month Kicks Off and We’re Veering in the Right Direction!
Episode 163 – Idaho Wine Month Kicks Off and We’re Veering in the Right Direction!

In today’s episode, Shelley and Phil kick off Idaho Wine Month with a bang, tasting through two wines from the Veer Wine Project. Veer Wine Project is a small, family-owned winery located in Boise, Idaho and was founded in 2017 by Will Wetmore, a young winemaker with a passion for making delicious, affordable wines.  The winery’s

Episode 162 – Oregon Wine Month Ends With Two Argyle Wines
Episode 162 – Oregon Wine Month Ends With Two Argyle Wines

In today’s episode, Shelley and Phil are celebrating the last week of Oregon Wine Month by tasting two different wines from Argyle Winery. Argyle is a pioneer in the Oregon wine industry, and they’ve been making award-winning wines since 1987. They’re known for their sparkling wines, but they also make excellent Pinot Noir, Chardonnay, and Riesling.

Episode 161 – We’re Going From A to Z for National Wine & Chardonnay Day!
Episode 161 – We’re Going From A to Z for National Wine & Chardonnay Day!

In today’s episode, Shelley and Phil honor National Wine Day and National Chardonnay Day, which is Thursday, May 25!  To celebrate, they’re tasting an A to Z Wine Works Chardonnay. This wine is from Oregon, which is perfect because we’re still in Oregon Wine Month, and it’s made with grapes from over 30 vineyards. It’s a