Today, we hit a milestone! Episode number 50! And Shelley and Phil visit one of their very favorite Washington State Winery’s, Ryan Patrick! And the two that they are tasting through is their Naked Chardonnay and Rock Island Cabernet Sauvignon. A day after April fools day and a day before the semi-finals of #MarchMadness, where Gonzaga
More. Vey. Dra. Or is it… More. Ved? Ugh! Mourvèdre might be difficult to pronounce but it’s very easy to drink. And you know that profound feeling of realizing that everyone, including strangers that you pass in the street, has a life that is as complex as your own, which they are constantly living despite ones personal
Today, we are visiting wines from a California winery that produces many quality wines at reasonable prices, Fetzer. Fetzer is part of a global movement of brands using business as a force for good to build a more inclusive, sustainable economy that benefits everyone, which really excites us! And their wines are easy to drink! Today
Tomorrow is #RieslingDay and in this episode, Shelley and Phil are tasting two different Rieslings, one all the way from Germany and one from Washington State. Whether you are a fan of sweet Riesling or dry Riesling, it is one of the most identifiable grape varietals. One is off-dry and the other dry. Grab one