In today’s episode, we do an Old World vs New World Tempranillo episode! We’re traveling from the volcanic, high-desert soils of Idaho’s Snake River Valley to the ancient, 100-year-old vines of Rioja, Spain and explore the word ‘Vidau’ along the way. Grab a glass and join us for a journey through time and terroir!
Sometimes…ok, MANY times during our lives as wine drinkers, we have the challenge of keeping our wine safe and cool, whether it’s during transporting the wine or keeping it from cooking during camping trips, tailgate parties or a plethora of other occasions! Today, we found the solution as we have Jeanine Lum with 3rd
Today, Shelley and Phil put a bow on Idaho Wine Month with wines from two different Idaho wineries. Two wines from Telaya, a winery they visited on their October trip to Boise and two from Huston Vineyards. #HappyFriday! #ItsWineTime! #Cheersing #HustonThereIsNoProblem #BadMarketing Wines this episode: A HUGE thanks to our sponsors: ALL of them! J.
Today, Shelley and Phil sit down in person with Lane Hewett, co-winemaker at Rivaura at their estate in Juliaetta, Idaho, tasting through four of their wines. Cousin Vinnie was busy brewing beer so we didn’t see him but we still had a great conversation. This is week 3 of Idaho Wine Month! #HappyFriday! #ItsWineTime!