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In this weeks episode we welcome BACK Shelley, from her two week hiatus, as well as welcome Fly With Wine CEO, Ron Scharman. Ron tells the exciting story of Fly with Wine while we taste a delicious Pinot Noir from Patricia Green Cellars to kick off Oregon Wine month. We may even quickly taste a

In todays episode, we raise a glass (or four) in honor of International Riesling Day, which is this coming Wednesday, March 13! Today we’re diving deep into the world of Riesling, exploring its fascinating history, styles and why it deserves a permanent spot on your wine rack. We’ve even incorporated another edition of Old World

In today’s episode, Shelley and Phil sit down with the wine buyer at our long time sponsor, The Culinary Stone, Ethan Lillis. Ethan’s wine journey has been a dead sprint from square zero to his current position. However, in this episode, Ethan drops a bombshell that nearly knocks Shelley and Phil off their stool!  Phil

In todays episode, Shelley and Phil are reminded of how much MORE Sommelier’s know about wine than the rest of us! Sam Lange, the Sommelier at Beverly’s Restaurant at The Coeur d’Alene Resort, is our guest, this week and he nails a blind taste of a surprise wine we brought for him. He also brings