On this episode of Wine Time Fridays, Shelley and Phil taste two very common and very easy to get Merlot’s. One is from a very well known Washington winery, Chateau Ste Michelle and the other is from a huge national brand, Kendall-Jackson, both Merlot’s. Hopefully you’ve got one or both of these wines so that
It’s a new year AND a new season! In honor of turning the calendar, saying ‘good riddance’ to 2020 and ‘hello 2021, what took you so long?’, Shelley and Phil have the honor of tasting through three different wines with Master Sommelier, Andrea Robinson, maker of The One Wine stemware. This is the longest episode
Shelley has the idea of making Beef Wellington for Christmas Day this year and so we set out to find one or two perfect wines to pair with it. With a little internet research and a recommendation from George at The Dinner Party we settled on 2018 Fleur de California Pinot Noir and a 2015 Chateau
Tomorrow is not only Halloween but it’s also International Carignan Day! And since we’ve missed the last few national/international wine days we didn’t want to let THIS one slip through our fingers. On this episode, Shelley and Phil taste a widely available Cline Ancient Vines Carignan. Remember, you can always check our Wine Time Fridays Facebook