In this episode, Shelley and Phil sit down with, Trevor Treller, the Certified Sommelier of The Culinary Stone, located in Coeur D’alene, Idaho. You’ve heard us talk often about The Culinary Stone as a gourmet heaven for those with a passion for the culinary arts and gathering of community. As Shelley says, “If you like to cook, if you
In this episode, Shelley and Phil sit down with Sarah and Russell Mann who are, among other things, wine aficionados, entrepreneurs and very good friends. The four of them taste through three wines that will go very well with the upcoming 4th of July celebration as well as talk about two other projects the Mann’s are a
In this episode, Shelley and Phil sit down with Sam Lange, the Sommelier at Beverly’s Restaurant in the Coeur d’Alene Resort, for a jam-packed hour of learning, pouring and tasting! Sam picked out three Washington wines with unique stories for this one. #HappyFriday! #ItsWineTime! Wines tasted this episode: 2019 Grosgrain Vineyards Skin-Contact Sémillon 2019 Devison Vintners Boushey Vineyards Yakima
In this episode, Shelley and Phil sit down with episode 006 guests, Lindsay and Brian, for a Wine Time Fridays reunion, almost exactly a year after they appeared on this podcast as the first guests ever. Not only is episode 006 the most listened to Wine Time Fridays episode EVER, we upped the stakes by