Shelley has the idea of making Beef Wellington for Christmas Day this year and so we set out to find one or two perfect wines to pair with it. With a little internet research and a recommendation from George at The Dinner Party we settled on 2018 Fleur de California Pinot Noir and a 2015 Chateau
In this episode Shelley and Phil are traveling to Uruguay, tasting three wines from Bodega Garzón. Here are the wines they are tasting through in this episode: The 2019 Albariño Reserve, the 2019 Pinot Noir Rosé Reserve and the 2018 Tannat Reserve.Tannat has been a trending grape in the past year and Bodega Garzón has led the charge with
We all remember the movie, Sideways, and it’s ode to the Pinot Noir grape. Tuesday, August 18, 2020, is Pinot Noir Day and in this episode, Shelley and Phil will taste through two Pinot Noirs. One is an Oregon Pinot Noir, a 2018 Barrel Select from Willamette Valley Vineyards and the other is a French