In this episode, Shelley and Phil sit down with, Trevor Treller, the Certified Sommelier of The Culinary Stone, located in Coeur D’alene, Idaho. You’ve heard us talk often about The Culinary Stone as a gourmet heaven for those with a passion for the culinary arts and gathering of community. As Shelley says, “If you like to cook, if you
In this episode, Shelley and Phil sit down with Sam Lange, the Sommelier at Beverly’s Restaurant in the Coeur d’Alene Resort, for a jam-packed hour of learning, pouring and tasting! Sam picked out three Washington wines with unique stories for this one. #HappyFriday! #ItsWineTime! Wines tasted this episode: 2019 Grosgrain Vineyards Skin-Contact Sémillon 2019 Devison Vintners Boushey Vineyards Yakima
In this episode, Shelley and Phil sit down with episode 006 guests, Lindsay and Brian, for a Wine Time Fridays reunion, almost exactly a year after they appeared on this podcast as the first guests ever. Not only is episode 006 the most listened to Wine Time Fridays episode EVER, we upped the stakes by
Open That Bottle Night was a hit once again! This year we had the Cochran’s, Mann’s and Perry’s over and each brought a phenomenal bottle of wine that came with touching back stories. These stories ranged from a wedding proposal (that wasn’t even mentioned until the very end of the podcast!), the start of an Idaho