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Tag Archives Idaho

Episode 135 – A Schug Pinot Noir and a Clearwater Canyon Carménère
Episode 135 – A Schug Pinot Noir and a Clearwater Canyon Carménère

In todays episode, Shelley and Phil taste through two wines, a Schug Carneros Pinot Noir (a recent Winery NFT from Cuvée Collective) and a Clearwater Canyon Carménère, in honor of Carménère Day, while talking about their very first Friendsgiving. A reminder that whatever happens at Friendsgiving stays at Friendsgiving! #Friendsgiving #FreakinCheersing #FridayFlowers #EasterEgg  Wine Time Fridays Rating

Episode 134 – Beverly’s Sommelier, Sam Lange, Joins in With Three Zinfandels and a Surprise Pinot Noir from Chappellet
Episode 134 – Beverly’s Sommelier, Sam Lange, Joins in With Three Zinfandels and a Surprise Pinot Noir from Chappellet

In todays episode, Shelley and Phil are reminded of how much MORE Sommelier’s know about wine than the rest of us! Sam Lange, the Sommelier at Beverly’s Restaurant at The Coeur d’Alene Resort, is our guest, this week and he nails a blind taste of a surprise wine we brought for him. He also brings

Episode 131 – Jumping Through Some Hoopes and a Harvest Moon
Episode 131 – Jumping Through Some Hoopes and a Harvest Moon

In todays episode, Shelley and Phil taste through a Rosé from the newest Cuvée Collective Winery Wine NFT, Hoopes Family Vineyards as well as another Idaho wine, a Harvest Moon Red from Williamson Vineyard. And of course, Shelley’s birthday month is in full swing! #HappyFriday! #ItsWineTime! #Cheersing   Wine Time Fridays Rating System: Phenomenal 💥, Practically Perfect 🤩 ,

Episode 127 – Tasting Massican Sauvignon Blanc & Colter’s Creek Cabernet Franc
Episode 127 – Tasting Massican Sauvignon Blanc & Colter’s Creek Cabernet Franc

In todays episode, Shelley and Phil taste a wonderful Sauvignon Blanc from Massican, who ONLY produces white wines in Napa (and is killing it!), along with a outstanding Cabernet Franc from Idaho’s Colter’s Creek. Both wines feature grapes found in Bordeaux. But there are changes coming in Bordeaux and Shelley & Phil talk about those